Thai Bistro Menu

NOTES:

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Call in orders – Phone: 636-821-3006
Prices are subject to change without notice.
Due to technology and commission expenses, online prices may vary from dine-in menu prices.
St. Louis Restaurant Review Article

A1 – Thai Bistro Sampler – Spring roll, chicken, satay, gyoza, and crab rangoon – $11.00
A2 – Chicken Satay – Marinated tender chicken grilled and served with peanut sauce – $9.00
A3 – Thai Bistro Wings Zab – Thai style marinated chicken wings deep-fried till golden brown served with hot sweet and sour sauce – $10.00
A4 – Thai Fresh Roll – Rice paper wrap, noodles, carrots, cucumber, spring mix, and served with spicy peanut sauce – $6.00
A5 – Shrimp Fresh Roll – Rice paper wrap, shrimp, noodles, carrot, cucumber, spring mix served with spicy peanut sauce – $9.00
A6 – Lettuce Chicken Wrap – Iceberg lettuce, stir-fried ground chicken, onion, and carrots – $9.00
A7 – Crab Rangoon – Crispy wonton stuffed with cream cheese, cabbage, and imitation crab – $9.00
A8 – Gyoza – Marinated ground chicken, cabbage, onion, steamed or pan-fried and served with dumpling sauce – $9.00
A9 – Fried Tofu – Served with sweet and sour sauce and crushed peanuts – $9.00
A10 – Spring Rolls – Crispy fried rolls stuffed with clear noodles, carrots, and cabbage and served with a sweet and sour sauce – $9.00
A11 – Edamame – $6.00

SL1 – Papaya Salad – Fresh green papaya, carrots, tomato, Thai chili, lime, tamarind dressing, and peanut – $11.00
SL2 – House Salad – Spring mix, cucumber, carrots with Asian sesame dressing – $6.00
SL3 – Cucumber Salad – Cucumber and red onion with sweet and sour dressing or peanut dressing – $6.00
SL4 – Beef Salad – Saute sliced sirloin beef with sour-lime dressing, cucumber, onion, carrots, tomato, and cilantro and served with spring mix – $16.00
SL5 – Nam Tok (Beef) – Flame grilled sliced beef in spicy lime dressing with ground tossed rice, red onion, and cilantro and served with spring mix – $16.00
SL6 – Crying Tiger (Beef) – Grilled ribeye sliced beef with Thai spicy dippling (lime fish sauce, ground tossed rice, red onion, and cilantro) and served with spring mix – $16.00

Vegetable or Tofu or Chicken – $7.00
Shrimp – $8.00

S1 – Tomyam Soup – Famous Thai soup with mushroom, onion, and cilantro
S2 – Tomyam Soup – Classic coconut milk-based soup, mushroom, onion, and cilantro
S3 – Shrimp Wonton and Egg Noodle Soup – Shrimp wonton, egg noodle, yu choy, bean sprout, and green onion – $15.00
S4 – Miso Soup – Seaweed, tofu, and onion – $5.00

Vegetable or Tofu or Chicken – $14.00
Beef or Pork – $16.00
Shrimp – $18.00

N1 – Phad Thai – Thai thin noodle with egg, bean sprouts, green onion, Thai Bistro’s special housemade
N2 – Drunken Noodles – Flat rice noodles, egg, white onion, bell pepper, carrots, bamboo, tomato, and Thai basil in a spicy basil sauce
N3 – Pad See-Ew – Flat rice noodles with broccoli, carrots, and egg with sweet black soy sauce
N4 – Pad Woon Sen – Clear noodles with egg, white onion, bell peppers, carrots, broccoli, tomato, bean sprouts, and spring onion in a light brown sauce.
N5 – Curry Noodle Bowl – Rice noodles served with coconut-based bell peppers, carrots, bamboo, green bean, and Thai basil.
N6 – Beef Noodle Soup – Thin rice noodles, meatballs, beef, bean sprout, green onion, cilantro, and Thai Basil – $16

Vegetable or Tofu or Chicken – $14.00
Beef or Pork – $16.00
Shrimp – $18.00
Salmon – $18.00
Duck – $18.00

C1 – Panang Curry – Rich coconut milk panang curry paste, bell peppers, carrots, green beans, and Thai basil served with Jasmine rice.
C2 – Massaman Curry – Rich coconut milk-based massaman curry paste with potatoes and onions served with Jasmine rice.
C3 – Green Curry – Coconut milk-based green curry paste with bell peppers, carrots, bamboo, green beans, and Thai basil, served with Jasmine rice.
C4 – Red Curry – Coconut milk-based red curry paste with bell peppers, carrots, bamboo, green beans, and Thai basil, served with Jasmine rice.

Vegetable or Tofu or Chicken – $14.00
Beef or Pork – $16.00
Shrimp – $18.00

M1 – Pineapple Fried Rice – Stir-fried Jasmine rice with curry powder, pineapple, egg, carrots, onion, cashew nut, and peas.
M2 – Thai Fried Rice – Stir-fried Jasmine rice with egg, onion, carrots, broccoli, and peas.
M3 – Basil Fried Rice – Stir-fried Jasmine rice with egg, onions, bell peppers, Thai basil, and tomato.
M4 – Ginger Stir Fry – Fresh ginger stir-fried with garlic, bell peppers, onion, and carrots.
M5 – Mixed Vegetable Stir Fry – Stir-fried broccoli, bell peppers, onions, carrots, and mushrooms.
M6 – Cashew Stir Fry – Sweet Thai sauce stir-fried cashew nuts, bell peppers, onions, and carrots.
M7 – Pad Prik Paw – Thai Chili paste stir-fried with bell peppers, onions, and carrots.
M8 – Garlic Pepper – Stir-fried mushrooms, carrots, broccoli, onions, pepper, and garlic.
M9 – Pad Kra Paw – Authentic and famous Thai stir-fried with Thai basil and fresh eggs.